I always love a simple food (well, who doesn’t?). This dish is remarkably simple. Yes, its from Italy and i always think that Italian cuisines are simply made. They use ingredients that mostly can be found and stocks in every home kitchen.
Beef Stroganoff is a food that sticked in my head. Why? Because i had to cook this food for my first term test and i have no idea what kind of food this is. Well, they’ve been taught me how to cook this before and they did give me the recipe to make it. But this food is a foreigner to me. I remembered how the test went. I made the Beef Stroganoff a little too thin from the standard. Even though my chef teacher said the taste is good but i counted as a failed attempt.